Zwilling MIYABI 5000 FCD Coltello Gyutoh cm 20 Saldato nero trasparente cheeses and eggs

cheeses and eggs

SIGMAFORGE® knife: Forged from a single piece of steel for superior precision

and vegetables with tough crusts

The Nakiri knife not only offers extraordinary quality

Zwilling MIYABI 5000 FCD Coltello Gyutoh cm 20 Saldato nero trasparente cheeses and eggsThe Gyutoh is a versatile chef's knife, perfect for cutting meat and large vegetables. Its blade has a core of FC61 carbide steel, which ensures excellent sharpness and a long lasting cutting edge. The core is wrapped in 48 layers of steel, creating the elegant and distinctive Damascus design. The blade, sharpened symmetrically using the Honbazuke method, undergoes a three step process (sharpening, resharpening, and polishing) that makes it extremely