Shun Classic 7" Vegetable Cleaver Color:Classic Hand-sharpened 16° double-bevel on fine

Hand-sharpened 16° double-bevel on fine section

What a Chef's knife is for European kitchens

The pointed tip is designed to help guide meat away from the bone

then press and hold the power button to create a creamy

Shun Classic 7" Vegetable Cleaver Color:Classic Hand-sharpened 16° double-bevel on fineThe Shun Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large squared knife with a very wide blade. Every part of it can be put to use. The edge is used to chop vegetables, especially larger ones such as cabbage, which are frequently a part of Chinese cuisine. Yet some cooks find their cleaver nimble enough for almost every kind of chopping and slicing. The flat of the blade makes a great tool for smashing garlic cloves or