ALPONE BLU DURELLO BRUT nebbiolo alba and tropical fruits are perceived

and tropical fruits are perceived

Alcohol content: 12

Serving temperature: 5-7°C

I frutti utilizzati

ALPONE BLU DURELLO BRUT nebbiolo alba and tropical fruits are perceivedBrilliant straw yellow in color, with persistent fine perlage. Aromas of field flowers and white fleshed fruit. Dry, lively on the palate, with pleasant notes. Name: Spumante Durello Brut Grapes: Durella, Garganega Production area: Verona, Val dAlpone Training system: Guyot Harvest: hand harvested in crates Vinification: soft pressing of the whole grapes, followed by first fermentation at a controlled temperature of 14 16C Refinement: subsequently